Miyabi Matcha – Premium Ceremonial Grade (40g)

•Origin:

Single origin, sourced from Higashisonogi, Japan, a region known for its refined tea cultivation.

•Cultivars:

Tsuyuhikari & Saemidori, giving it a smooth, well-rounded taste.

•Processing:

Hand-picked and stone-ground using traditional granite mills to preserve its freshness and color.

•Flavor Notes:

Delicate sweetness with subtle nutty and floral undertones, finishing with a rich umami depth.

•Best For:

Perfect for both koicha (thick matcha) and usucha (light, frothy matcha).

•Storage:

To maintain freshness, store miyabi in the fridge, away from heat and sunlight.

Miyabi embodies the harmony of tradition and craftsmanship, delivering a pure and elevated matcha experience. 🍵✨